The pleasure of fine food

Our chefs always strive for more. Only the most carefully selected fresh milk, meat eggs, vegetables and herbs are used, as well as many other ingredients from our private farm or locally sourced. Traditional local recipes are combined with dishes from the world-famous Italian tradition. Refined delicacies for the most discerning connoisseurs are best enjoyed with a bottle of South Tyrol wine, such as ones featured during our in-house wine tastings...